Butcher’s Cut Bacon
Smithfield Butcher's Cut Naturally Hickory Smoked Bacon adds bold and authentic Smithfield flavor to your favorite meals. Each batch of doub… View More expand_more
checkFeature:No Artificial Flavors
checkFeature:Gluten Free
checkFeature:No MSG
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Product Benefits
Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate,Sodium Nitrite.
Instructions
Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375ºF for 12 to 17 minutes until browned and crisp. Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking.
Nutrition Facts
8 Servings Per Container
Serving Size: 1 fried slice (17g)
Amount Per Serving
- Calories80
- % Daily Value*
- Total Fat7g9%
- Saturated Fat2.5g13%
- Trans Fat0g
- Cholesterol20mg7%
- Sodium260mg11%
- Total Carbohydrates0g0%
- Dietary Fiber0g0%
- Total Sugars0g
- Includes 0g Added Sugars0%
- Protein6g12%
- Vitamin D0.2 mcg0%
- Calcium10 mg0%
- Iron0.3 mg0%
- Potassium90 mg0%