Southern-Style Peach-Honey Ham Bake
A great way to dress up Smithfield's Spiral Ham for a special occasion.
Serves: 8
Cook Time: 1 Hour
Ingredients
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1 fully cooked, Smithfield Ham
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1 cup peach preserves
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2 tablespoons spicy mustard
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2 tablespoons peach nectar
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1 1/2 tablespoons balsamic vinegar
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1/4 cup honey
Steps
In a small saucepan, combine all ingredients and bring to a simmer.
Brush 1/3 of the mixture over the ham and bake uncovered for approximately 1 hour or until a meat thermometer reads 130ºF, brushing with the glaze every 20 minutes.
Let the ham stand 10 minutes before carving. Serve with any remaining sauce.
Recipe and photo by Smithfield.
