Mother’s Day Berry Breakfast Parfait

A delicious twist on a traditional breakfast parfait. Pretty as a picture!

Serves: 4
Cook Time: 20 Minutes

Ingredients

• 4 cups lemon yogurt
• 4 tablespoons of honey
• 1/2 teaspoon cinnamon
• 2 cups fresh strawberries, sliced
• 1 cup blackberries
• 3 cups raspberries, divided
• 4 kiwi, peeled and sliced
• 2 cups banana crunch-style cereal
• Fresh mint leaves for garnish

Steps

Combine yogurt, honey and cinnamon in small bowl. Combine strawberries, blackberries and 1 cup raspberries in medium bowl. For each parfait choose a beautiful glass and place a layer of berries in the bottom. Top with cereal and then yogurt mixture. For the second layer start with a layer of sliced kiwi. Top with berries, cereal and then yogurt mixture. Use the reserve 2 cups of raspberries for a final layer, carefully placing the berries with their pointed end up.

Serving Suggestions

Garnish with a mint leaf.

This recipe was specially prepared and created by Paula Deen for Smithfield. Recipe and photo courtesy of Smithfield.

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Comments (3) Post Your Comment

charlenemoody
On Mother's Day;what better way to get your day started; then with one of these delicious and nutritious Berry Parfait.It's just fabulous can't only have on Mother's Day
This one you can definitely share with a Friend;or a special Love one!!
(Love is in the air;with this recipe so spread some love with someone you care)!!!!

jcrigler
My three best friends came in town this weekend and I made this for them. It was beautiful, delicious, and very healthy. I didn't have cinnamon on hand so I just mixed in a little honey almond yogurt and it gave it a nice sweet kick. They were very impressed!

Emiliesmom
The lemon yogurt put a nice "tang" to the parfait. I only wish mine would have looked as pretty as the picture on your site.

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