Ham and Walnut Salad

This light, simple and fresh salad was featured in our magazine ads.

Serves: 6
Cook Time: 10 Minutes

Ingredients

• 3/4 cup julienned Smithfield ham
• 1 bag mesclun mix
• 2 ripe sliced nectarines
• 1/3 cup chopped toasted walnuts
• 1/3 cup crumbled blue cheese
• Vinaigrette of your choice

Steps

Toss together, nectarines,  lettuce and ham. Sprinkle with blue cheese and walnuts. Dress with vinaigrette and serve  chilled.

Recipe and photo by Smithfield.

Print Full Page	Print 3x5 Recipe Card
Send to a Friend	Sign In to Add To My Favorites

Rating

[Not yet rated]

Rate This Recipe

Comments (1) Post Your Comment

charlenemoody
you'll want good healthy eating;you'll never go wrong with this one!! Two Thumbs up!(Charlene)

View All Comments