Southern-Style Peach Honey Ham Bake

A great way to dress up Smithfield's Spiral Ham for a special occasion.

Serves: 8
Cook Time: 1 Hours

Ingredients

• 1 fully cooked, Smithfield Ham
• 1 cup peach preserves
• 2 tablespoons spicy mustard
• 2 tablespoons peach nectar
• 1 1/2 tablespoons balsamic vinegar
• 1/4 cup honey

Steps

In a small saucepan, combine all ingredients and bring to a simmer.

Brush 1/3 of the mixture over the ham and bake uncovered for approximately 1 hour or until a meat thermometer reads 130ºF, brushing with the glaze every 20 minutes.

Let the ham stand 10 minutes before carving. Serve with any remaining sauce.

This recipe was specially prepared and created by Paula Deen for Smithfield. Recipe and photo courtesy of Smithfield.

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Comments (1) Post Your Comment

charlenemoody
My Husband and I and the kid's look forward;to go home for Thanksgiving;because my Grandmother make this Southern Honey bake ham;taste like sweet Heaven!!! It's the Best!

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