Serves: 4

Cook Time: 15 Minutes

Smithfield Product: Dinner Sausage

Ingredients

• 4 Smithfield Smoked Sausage Links, halved lengthwise
• 2 tablespoon olive oil
• 1 large onion, sliced
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 4 Italian sub rolls, split
• 1/2 cup mayonnaise
• 2 garlic cloves, finely minced
• 1 tablespoon fresh minced parsley

Steps

Heat olive oil in a skillet over medium heat. Saute onions and peppers, tossing often until the vegetables are soft. Add sausage and cook until browned.

In a small mixing bowl combine mayonnaise, garlic and parsley. Spread onto both sides of the rolls.

Using tongs, transfer 2 pieces of sausage and some onions and peppers onto each roll.

Serving Suggestions

Serve with a side salad or your favorite potato chips.

This recipe was specially prepared and created by Paula Deen for Smithfield. Recipe and photo courtesy of Smithfield.