Penny Smith’s Sausage Casserole

Another great casserole that your family is sure to love.

Serves: 8
Cook Time: 30 Minutes

Ingredients

• 1 pound Smithfield Smoked Sausage, chopped
• 2 cups mushrooms, sliced
• 1 green or red bell pepper, chopped
• 1 small onion, chopped
• 12 eggs
• 1/2 cup (2 ounces) grated cheddar cheese
• 2 tomatoes, diced
• 1/2 teaspoon dried thyme or 1 teaspoon minced fresh thyme

Steps

Warm sausage pieces in a large frying pan. Add mushroom, bell pepper, and onion and saute until the vegetables are limp, 3 to 5 minutes. Beat the eggs, then add them to the frying pan with the sausage and vegetables and soft scramble the eggs.

Transfer the mixture to a 13 by 9 inch baking dish. Sprinkle with the thyme. Distribute the diced tomatoes evenly and then sprinkle the cheese. Bake for about 20 to 30 minutes in a 350 degree F oven.

Serving Suggestions

Serve warm with salsa and chopped jalapeno peppers.

This recipe was specially prepared and created by Paula Deen for Smithfield. Recipe and photo courtesy of Smithfield.

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Comments (1) Post Your Comment

allygator59
This is so easy and so tasty my family loves it and I make this for almost every function I go to. Just delicious.

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