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Hot Ham and Cheese Sandwich with Orange Chipotle Mayonnaise

A delicious twist on grilled cheese.

Serves: 4
Cook Time: 15 Minutes

Smithfield Product: Luncheon Meat

Ingredients

  • 1/2 pound Smithfield Deli Sliced Black Forest Ham
  • 8 teaspoons horseradish sauce
  • 4 ciabatta rolls, split
  • 1/2 pound sliced sharp Cheddar or American cheese
  • 1/2 cup jarred corn relish

Steps

Preheat oven to 400 degrees F.

Spread bottoms of ciabatta rolls with 2 teaspoons horseradish each. Layer ham, cheese, and corn relish on sauce. Replace tops, and wrap individually in aluminum foil.

Bake sandwiches until hot, 15 minutes. Serve hot.

Recipe and photo by Smithfield.

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