Glazed Spiral Sliced Ham

Fully-cooked Smithfield Spiral Ham is a holiday favorite you can enjoy all year round and comes with a choice of Honey or Brown Sugar glaze flavors.

Serves: 12
Cook Time: 12 Minutes per lb

Ingredients

• 1 Smithfield Spiral Sliced Ham

Steps

Follow warming directions on package.* Remove ham from oven approximately 1/2 hour before end of recommended warming time. Empty contents of glaze packet into small saucepan. Add 2 tablespoons of water to the glaze packet. Heat glaze mixture on high stirring constantly until glaze begins to boil. Remove immediately from heat. Using a glaze brush apply glaze immediately by brushing it evenly over the surface of the warm ham. (For a thicker coating allow glaze to cool 4 to 5 minutes before applying to ham.) Bake glazed ham at 325 degrees F for 25 to 30 minutes. Remove glazed ham from oven and serve.

*Hams labeled "New 5 Minute Easy Glaze" have a ready-to-serve glaze.  For these hams, simply remove ham from oven and apply liquid glaze evenly over ham surface.  Allow to sit while glaze melts into the ham, approximately 5 minutes.  Serve and enjoy!

Serving Suggestions

Serve with new potatoes garnished with parsley and a fruit salad.

This recipe was specially prepared and created by Paula Deen for Smithfield. Recipe and photo courtesy of Smithfield.

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Glazed Spiral Sliced Ham

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RebelAl
This ham is wonderfull! Much better than that other well known ham sold in company stores!

Mykelle
I'm not a cook. This year i've made warmed two hams successfully yet, i'm confused about the instructions. One said "place in pan on the bone side out" and the other said "place on cut side down."

This is confusing to one who never cooks. Please help?