A southern favorite these ribs are perfect for outdoor summer grilling. A sweet and tangy sauce with a classic smoked flavor - the neighbors will be jealous. Serve ribs with corn on the cob, creamy cole slaw and corn muffins.
Cook Time: 120 Minutes
|Type of Dish: Entree
|Meal Type: Grilling
|Cuisine: American
|Smithfield Product Used: Fresh Pork