Counting calories? Check out these recipes for great tasting and satisfying dishes¾ without the guilt. 1) Grilled Pork & Veggies with Lemon Nutrition Information Per Serving: Calories: 200, Total Fat: 6 g, Saturated Fat: 1 g, Trans Fat: 0 g, Cholesterol: 75 mg, Sodium: 75 mg, Total Carbohydrates: 8 g, Dietary Fiber: 2 g, Sugars: 4 g, Added Sugars: 0...
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Fresh Pork Nutrition Center

200 and Under

Counting calories? Check out these recipes for great tasting and satisfying dishes¾ without the guilt.

Grilled Pork and Veggies with Lemon

1) Grilled Pork & Veggies with Lemon

Nutrition Information Per Serving: Calories: 200, Total Fat: 6 g, Saturated Fat: 1 g, Trans Fat: 0 g, Cholesterol: 75 mg, Sodium: 75 mg, Total Carbohydrates: 8 g, Dietary Fiber: 2 g, Sugars: 4 g, Added Sugars: 0 g, Protein: 30 g. Nutrition information from this recipe is approximate and derived based upon supplier information and available reference data. These values may change based on substitutions or additions of ingredients or cooking technique.

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Apricot Mustard Pork Tenderloin

2) Apricot-Mustard Pork Tenderloin

Nutrition Information Per Serving: Calories: 170, Total Fat: 2.5 g, Saturated Fat: 0.5 g, Trans Fat: 0 g, Cholesterol: 65 mg, Sodium: 400 mg, Total Carbohydrates: 15 g, Dietary Fiber: 0 g, Sugars: 10 g, Added Sugars: 0 g, Protein: 21 g. Nutrition information from this recipe is approximate and derived based upon supplier information and available reference data. These values may change based on substitutions or additions of ingredients or cooking technique.

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Buttery Citrus Pork

3) Buttery Citrus Pork

Nutrition Information Per Serving: Calories: 166, Total Fat: 7 g, Saturated Fat: 3 g, Trans Fat: 0 g, Cholesterol: 70 mg, Sodium: 496 mg, Total Carbohydrates: 5 g, Dietary Fiber: 0 g, Sugars: 1 g, Added Sugars: 0 g, Protein: 20 g. Nutrition information from this recipe is approximate and derived based upon supplier information and available reference data. These values may change based on substitutions or additions of ingredients or cooking technique.

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