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Member Recipes

SWEDISH MEATBALLS

Serves: 5
Cook Time: 1 Hour

Ingredients

  • 1LB GROUND CHUCK
  • 2CANSCREAM OF MUSHROOM
  • 2 CPS OF BOILED RICE
  • 1DASH OF SALT
  • 11/2CP OF MILK

Steps

SHAPE BEEF INTO MEATBALLS,BAKE AT 350 DEGREES TILL DONE
WARM CREAM OF MUSHROOM WITH MILK ADD MEATBALLS,SERVE OVER RICE

Recipe Submitted By SEXYT



 

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