• 3 1/2 lb. Smithfield® Homestyle Pork Roast,
  • 1 14-oz. can cranberry sauce, jellied,
  • 2/3 cup sugar,
  • 3/4 cup cranberry juice,
  • 2 tbsp. Dijon-style mustard,
  • 1 1/2 tsp. ground cloves,
  • 1 tsp. ground black pepper,
  • Salt, to taste,
Ideas - Smithfield.com | Flavor hails from Smithfield.
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