• 1/2 pounds Smithfield Boneless Pork Loin, trimmed and cut into 4 pieces,
  • 3 medium-size red potatoes, cubed,
  • 1 medium onion, chopped,
  • 15 oz can low-salt chicken broth,
  • 14 1/2 oz diced tomatoes, undrained,
  • 1.5 cups frozen baby lima beans,
  • 1.5 cups frozen whole kernel corn,
  • 1.5 cups barbecue sauce,
Ideas - Smithfield.com | Flavor hails from Smithfield.