• 3 lbs. Smithfield® Boneless Pork Roast or Sirloin Roast,
  • 2 tbsp. chili powder,
  • 1 tsp. salt,
  • 1/2 tsp. cayenne pepper,
  • 1 tbsp. canola oil, or other natural-flavored oil,
  • 1 cup chicken broth,
Ideas - Smithfield.com | Flavor hails from Smithfield.
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