• 1.5 cup Hometown Original Sausage Roll,
  • 4 pieces precooked waffles,
  • 1 packet country gravy mix,
  • Salt and pepper to taste,
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Waffles with Sausage Gravy

MAIN DISH

Waffles with Sausage Gravy

Warm waffles on the griddle. Make gravy in microwave according to package instructions.
Lightly brown sausage roll pieces in a pan. Combine gravy and cooked sausage. Add salt and pepper.
Serve over warm waffles.