• 4 slices Prime Fresh Roast Beef,
  • 4 slices toasted bread,
  • 3 slices provolone cheese,
  • 2 tbsp. horseradish,
  • 2 tbsp. mayonnaise,
  • 1/2 lemon,
  • 1 tbsp. dijon mustard,
  • 1 large tomato, sliced thinly,
  • 1/4 red onion, sliced thinly,
  • Chopped romaine lettuce,
  • Sliced pepperoncini's,
  • Baby dill pickles (or pickle slices),
Ideas - Smithfield.com | Flavor hails from Smithfield.
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Loaded Roast Beef Sandwich

MAIN DISH

Loaded Roast Beef Sandwich

Instructions:

  1. In a small bowl, mix together the horseradish, mayonnaise, and lemon juice. Taste and adjust (adding more horseradish/mayo, etc.) to your liking. Spoon the horseradish mayo onto the bread slices. Add a spoonful of Dijon mustard onto the bread if desired.
  2. Assemble the sandwich: add the lettuce, sliced tomato, cheese, roast beef, and red onion onto the bread. Top with sliced pepperoncini's and pickles. Enjoy!