• 1/2 cup sliced pepperoncini peppers,
  • 1/2 cup green salad olives,
  • 1/2 cup chopped roasted red peppers,
  • 3 tablespoons extra virgin olive oil,
  • 4 hoagie sandwich rolls,
  • Smithfield® Golden Rotisserie Seasoned Pork Sirloin Roast (reserved from “Pork Roast with Pasta” recipe),
  • 8 slices hard salami,
  • 8 slices smoked provolone cheese,
Ideas - Smithfield.com | Flavor hails from Smithfield.