• 2 tablespoons stone ground Dijon mustard,
  • 1/2 cup diced carrots,
  • 1 cup diced red bell pepper,
  • 2/3 cup chopped asparagus spears, cut into 1/2-inch pieces,
  • 1 tablespoon butter,
  • 2/3 cup chopped onion,
  • 3/4 cup panko bread crumbs,
  • 2 cups baby spinach,
  • 1 1/4 cups mayonnaise, divided,
  • 1 Roasted Garlic & Herb Marinated Fresh Pork Loin Filet,
  • 1 cup sour cream,
  • Salt and pepper,
Ideas - Smithfield.com | Flavor hails from Smithfield.