• 1 tsp chopped fresh rosemary,
  • 1 tbsp olive oil,
  • 1 Smithfield® Applewood Smoked Bacon Seasoned Loin Filet, cut into ¾ to 1 inch thick chops,
  • 1/4 cup prepared balsamic vinegar glaze,
Ideas - Smithfield.com | Flavor hails from Smithfield.