• 1 (6 oz.) Smithfield® Anytime Favorites® Julienned Turkey,
  • 1/4 cup dried cranberries ,
  • 1/4 cup olive oil,
  • 2 tbsp. cider vinegar,
  • 1 tsp. Dijon mustard,
  • 1 tsp. honey,
  • 1 clove garlic, minced,
  • 1/2 tsp. salt,
  • 1/4 tsp. pepper ,
  • 3 pt baby spinach,
  • 2 cups roasted sweet potatoes,
  • 1 small apple, diced,
  • 1/3 cup chopped toasted pecans,
  • 1/3 cup chopped toasted goat cheese,
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Turkey & Sweet Potato Spinach Salad

MAIN DISH

Turkey & Sweet Potato Spinach Salad

Instructions:

1. In large bowl, whisk together oil, vinegar, mustard, honey, garlic, salt and pepper.

2. Add turkey, spinach, roasted sweet potatoes and apple to bowl, tossing gently to coat. Stir in pecans, goat cheese and cranberries.

Tip:

Substitute walnuts or almonds for pecans.