• Sea salt and freshly ground black pepper, to taste,
  • 6 strips Smithfield® Thick Cut Bacon, your favorite flavor,
  • 2 lbs. ripe heirloom tomatoes (regular is fine in a pinch!),
  • 1 lb. fresh mozzarella, sliced,
  • 1 cup fresh basil leaves,
  • 3 tbsp. extra virgin olive oil,
  • 3 tbsp. balsamic or red wine vinegar,
Ideas - Smithfield.com | Flavor hails from Smithfield.
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