• 4 pounds Smithfield Baby Back Ribs,
  • 1 pound Smithfield Bacon, chopped fine,
  • Salt and pepper,
  • 1 large onion, thinly sliced,
  • 1 cup ketchup,
  • 2 tbsp red wine vinegar,
  • 2 tbsp Worcestershire sauce,
  • 1/2 cup dark brown sugar,
  • 1/2 cup crushed canned pineapple,
  • 1/4 cup mango or guava juice (optional),
  • 1 tbsp liquid smoke,
  • 3/4 cup water,
Ideas - Smithfield.com | Flavor hails from Smithfield.