• 1 cooked pork tenderloin, cut into 1/2-inch cubes,
  • 2 tsp vegetable oil,
  • 2 pt coleslaw mix,
  • 1/2 onion, thinly sliced,
  • 1/4 cup horsin sauce or plum sauce to taste,
  • 2 pt cooked white rice,
Ideas - Smithfield.com | Flavor hails from Smithfield.