• 3/4 cup apple juice, in a spray bottle (optional),
  • 3 tsbp light brown sugar,
  • 2 tsbp sea salt,
  • 1 tbsp ground white pepper,
  • 1 tbsp onion powder ,
  • 2 tsp cayenne pepper,
  • 1 1/2 tsp dried lemon peel,
  • 1/2 tsp ground apple pie spice ,
  • 2 racks Smithfield Back Ribs, membrane removed,
  • 1 handful hickory or apple wood chips for smoking, soaked in water and drained (optional),
Ideas - Smithfield.com | Flavor hails from Smithfield.
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