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Dinner

Garlic Herb Pork Medallions with Apples

alarm
Total Time:
30 mins
school
Skill Level:
Beginner
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Servings:
2 Servings
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Garlic Herb Pork Medallions with Apples
alarm
Total Time:
30 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
2 Servings

Ingredients


Product ImageRoasted Garlic & Herb Marinated Fresh Pork Loin Filet
1 whole
Smithfield Roasted Garlic and Herb Marinated Fresh Pork Loin Filet, cut into 3/4-inch thick slices
1 whole
1 cup(s)
Apple juice
1 cup(s)
1 Tbsp.
Olive oil
1 Tbsp.
1 whole
Large cooking apple (like rome or mcintosh), cored and thinly sliced
1 whole
1 whole
Small sweet yellow onion, thinly sliced
1 whole
1 Tsp.
Apple pie spice or cinnamon
1 Tsp.

Directions


  1. Sauté pork slices in oil over medium-high heat until browned. Remove from skillet and keep warm.

  2. Add apple, onion and apple pie spice to skillet; sauté over medium-high heat until onions are tender.

  3. Return pork to skillet; add apple juice. Cover and simmer until internal temperature of pork reaches 150°F., about 5 minutes.

For the Love of Meat

Ingredients


1 whole
Smithfield Roasted Garlic and Herb Marinated Fresh Pork Loin Filet, cut into 3/4-inch thick slices
1 whole
1 cup(s)
Apple juice
1 cup(s)
1 Tbsp.
Olive oil
1 Tbsp.
1 whole
Large cooking apple (like rome or mcintosh), cored and thinly sliced
1 whole
1 whole
Small sweet yellow onion, thinly sliced
1 whole
1 Tsp.
Apple pie spice or cinnamon
1 Tsp.

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