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Flavors of the Season

Whether it’s winter, spring, summer or fall, the flavors of the season are everywhere you look. From timeless holidays classics, like the legendary Smithfield Spiral-Sliced Ham, to Hickory Smoked Bacon and Fresh Marinated Pork, these delicious recipe ideas will make any special occasion taste great.

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Smithfield Holiday Ham with Roasted Carrots, Asparagus and Mushrooms with Garlic and Thyme



Corn Muffins with Bacon and Scallions



Orange Margarita Ribs



Bacon Lattice Breakfast Tart with Spinach and Mushrooms



Simple Ham and Waffle Breakfast Sandwiches



Classic Deviled Eggs with Bacon, Horseradish and Dill



Roasted Maple Apple Glazed Rack of Pork



Holiday Mistletoe Mule with Candied Spiced Bacon



Teriyaki Pork Meatballs



Cornbread Stuffing with Ham



Ancho Cherry Pork Loin



Pork & Chestnut Cups



Italian Pork Crostini



Bacon-Wrapped Veggie Bundles



Herbed Crusted Pork Loin Roast



Roasted Green Beans and Grape Tomatoes with Balsamic and Shallots



Balsamic Rosemary Pork Loin with Roasted Potatoes



Apple and Cornbread-Stuffed Pork Loin with Roasted Apple Gravy



Cornbread-Stuffed Bacon-Wrapped Pork Tenderloin



Ham and Brie Crostini with Fig Jam



Merry Merry Pork Tenderloin Pinwheels



Baked Ham & Chive Mashed Potato Cakes



Coriander and Cumin Roasted Rack of Pork



Bacon & Egg Breakfast Casserole



Pork Chops Cordon Bleu



Crispy Bacon Twists with Gouda and Apricot Preserves



Herb Crusted Pork Rib Roast with Red Wine Sauce



Cherry Bacon Jam with Thyme and Cloves



Italian Tenderloin Roulades



Ham & Cheddar Cranberry Melt



Bacon Waffle Bake



Good Luck Soup



Twice Baked Sweet Potatoes with Bacon



Bacon Topped Holiday Apple Pie



Southern-Style Peach-Honey Ham Bake



Holiday Ham with Pecan Molasses Glaze



Holiday Spiced Cranberry Tart



Ham With Cider Glaze



Skillet Pork Pot Pie



Pork & Sweet Potato Pot Roast



Peach Glazed Ribs



Memphis Style Back Ribs



All American Pork Burger



Cider-Mopped Spareribs



Sweet Southern BBQ Baby Back Ribs



St. Louis Ribs with Kansas City Rub



Asian Baby Back Ribs



“515” Southern-Style St. Louis-Style Ribs



Smoked Picnic Pot Pie



Pork Tenderloin with Romesco Sauce



Honey Mustard BBQ Pork Medallions



Chile Verde Stew



Cashew Crusted Pork Chops



Pork Roast with Mushroom Gravy



Pork Pot Pie



White Chili



Winter Cranberry Baked Pork Tenderloin



Crispy Pork Chop “German-Style”



Easy & Elegant Pork Tenderloin



Beer Braised Hocks



Hot Hominy Hock Stew



Soul Bones and Sweet Corn Cakes



Warm and Toasty Smoked Sausage Stew



Pork Tenderloin and Roasted Potato Flowers with Cherry Sauce



Winter White Chili



Old Fashioned Smothered Pork Chops and Potatoes



Apple Ham with Stuffing and Vegetables



Red Beans and Rice with Smoked Sausage



Autumn Apple Chops