• 2 lbs. Smithfield® Boneless Pork Loin, cubes,
  • 3 tbsp. cornstarch, divided,
  • 2 tbsp. canola oil,
  • Freshly ground black pepper and kosher salt, to taste,
  • 1 yellow onion, chopped,
  • 1 red bell pepper, chopped,
  • 2 jalapeños, sliced into rounds,
  • 2 tbsp. sesame oil,
  • 4 cloves garlic, minced,
  • 1 cup soy sauce,
  • 1 cup water,
  • 2 tbsp. hoisin sauce,
  • 2 tbsp. brown sugar,
  • 4 tsp. apple cider vinegar,
  • 4 tsp. garlic chili sauce,
  • Pinch red pepper flakes,
  • Sesame seeds, for garnish,
  • Green onions, chopped, for garnish,
  • Roasted peanuts, chopped, for garnish,
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