1. Preheat oven to 425°F. Cook bacon and cut into 1'' pieces.
2. Dice ham into cubes and brown in skillet. Set aside.
3. Place Boboli® Crust on pizza tray, drizzle crust with olive oil. Spoon pizza sauce over crust. Sprinkle with Parmesan cheese, 1 cup of mozzarella and veggies. Generously add the Smithfield® cooked bacon and cubed ham on top. Sprinkle with remaining mozzarella, and ground black pepper.
4. Bake for 8-10 minutes or until desired crispness is reached.