• 9 slices Rotisserie Seasoned Chicken Breast,
  • 1/2 head lettuce, cubed into one-inch pieces,
  • 9 pieces cooked bacon,
  • 9 sliced hard-boiled eggs,
  • 9 grape tomatoes,
  • Blue cheese crumbles, for garnish,
  • Blue cheese dressing, for garnish,
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Chicken Breast Cobb Salad Skewers

MAIN DISH

Chicken Breast Cobb Salad Skewers

Instructions:

  1. Take a skewer and thread one lettuce cube, one slice of Rotisserie Seasoned Chicken Breast, one piece of bacon, one half of a hard-boiled egg and one grape tomato.
  2. Place the skewer on the plate. Repeat the process until all skewers have been formed.
  3. Garnish tops with blue cheese crumbles and drizzle blue cheese dressing on top.
  4. Enjoy!