1. Preheat oven to 425°F. Cook bacon and cut into 1'' pieces.
2. Dice ham into cubes and brown in skillet.
3. Place Boboli® Crust on tray and drizzle lightly with olive oil.
4. Mix veggies and eggs together, then scramble. Layer scrambled eggs on pizza crust. Sprinkle on ¾ cup cheddar cheese. Add bacon and ham pieces on top. Sprinkle with remaining cheese and black pepper.
5. Bake for 8-10 minutes or until desired crispness is reached. Then serve.