From Portland to the Piedmont Plains, weekend warriors celebrate
the ritual of one of America’s favorite pastimes— firing up the grill.
So break out the briquettes and try one of these barbecue classics.

Spice up your meal with Smithfield Smoked Sausage. Handcrafted using artisanal grinds and hand-selected seasonings, Smithfield Smoked
Sausage can elevate and add depth to your favorite recipe or meal.
Available in a variety of flavors like Spicy Andouille and Polska Kielbasa, Smithfield Smoked Sausage helps you heat things up in the
kitchen in a matter of minutes.

The legendary artisan taste of Smithfield now comes in over
20 delicious cuts and flavors—in perfectly portioned slices,
cubes and steaks. Flavorful cubes go from scrambled eggs
to party trays, and slices make a great traditional dinner.